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I don't consider myself a sophisticated chef. I have a very limited set of tools, and a very limited amount of time to dedicate to cooking. Rest assured that these meals are delicious and (generally) quick to make!
As a note on portion sizes, all of the recipes listed here are designed to make 2-3 meals. I only ever cook for supper, then I save the other meal or two for the next day. This saves me from ever having to buy lunch or scramble to throw something together the next morning before I leave for work.
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